Duravin+ by Italian manufacturer, Winefit are an innovative range of wine & champagne preservation systems that allow you to confidentally serve by the glass. Duravin+ keeps wine and champagne in perfect condition for a minimum of two weeks. Champagne by the glass is a common issue for restaurants, bars, pubs and cellar doors as profitability / quality / or both can be seriously affected. Still wine, particularly red varieties unless preserved and stored correctly are also a problem.
The Duravin+ ranges consists of a still preserver, a sparkling wine preserver and a combination machine.
The Duravin+ range is completed by the Durafrost machine. Durafrost chills glasses down using CO2 to -35 degrees quickly, allowing you produce the perfect drink whether it be cocktails, beers & spirits. This system removes all odours and instantly kills bacteria.
