Carrying dangerous hot water to the buffet?
Carrying cold water to the buffet & wasting money heating it up?
Having trouble with wind blowing out your gel or wick burners?
Worried about the environment and your staff & customer’s safety?
Is your food quality poor due to the steam caused by water?
Is outside catering a logistic nightmare?
Read on for one easy, cost effective solution using your existing chafing dish to solve these issues and save you 50% on running costs.
We’re delighted to launch EcoPan today after months of development to ensure hotels and banqueting are getting the most efficient product to make their buffets more sustainable. You can easily convert your existing buffet equipment to be ‘Powered by EcoBurner’ by swapping your water pan for an EcoPan. This gives you all the safety and environmental benefits without investing in all new EcoServe units. It is a more cost-effective way to switch to EcoBurner while gaining the cost-saving and environmental benefits.
How does Eco Pan Work?
The critical part is that it is ‘powered by Eco Burner’! Eco Burner is adjustable in temperature, wind-proof and easy to use. More importantly, Eco Burner reduces your carbon emissions by at least 75%. Is a safe product to use, particularly compared to the toxic & dangerous gel & wick fuels. Lastly, because Eco Burner is so efficient and 100% of the fuel is used you will save at least 50% in costs.
Eco Pan took months to bring to fruition, using 304 grade stainless steel and an aircraft grade aluminium heating pan, a heat chamber with thermal conduction technology was developed. Eco Pan has perfectly even heat coverage, it heats up in just 10 minutes & because there is no steam caused by water, food remains in perfect condition for hours on end!
Eco Pan has perfectly even heat coverage, it heats up in just 10 minutes & because there is no steam caused by water, food remains in perfect condition for hours on end!
Is it easy to convert?
Yes, it is extremely easy and should take less than 1 minute to do so. Simply remove your water pan out of your chafing dish, insert Eco Pan & slide in the lit Eco Burner….that’s it!
Are you serving outside buffets? Wrapping the base of the chafing dish with 2 meters of foil? Do the below images look familiar?
Eco Burner’s & Eco Pan’s design properties combine to ensure that your system will continue to operate effectively in even the blowiest of conditions and that’s without the use of foil and other attempts to block the wind. We were surprised when we tested the Eco system with an industrial fan, turned on high and placed only 1-2 meters away. It didn’t affect the operation at all.
Are there any introductory Eco Pans special?
YEP! Up until the 1st of November, we will actually trade-in your old water pan (not the chafing dish or the food pan…just the water pan) for $30 each….no matter what the condition. There are some terms & conditions, but the offer is pretty straight forward and a great deal.
So fill out the below contact form & we will send you pricing plus the T&Cs straight away!
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