Kopa Yakitori


Bring the theatre and precision of traditional Japanese skewer grilling to your kitchen with the Kopa Yakitori – designed for authentic live-fire cooking and premium front-of-house presentation.



Description

 

The Kopa Yakitori is a professional charcoal grill purpose-built for traditional Japanese-style skewer cooking, delivering intense, even heat for perfectly grilled meats, seafood and vegetables with authentic charcoal flavour. Designed for commercial kitchens, open dining concepts and live cooking experiences, the Yakitori combines compact efficiency with exceptional cooking performance and visual impact. 

Constructed from heavy-duty 5 mm steel, the Kopa Yakitori is engineered for demanding hospitality environments while maintaining a sleek and modern appearance suitable for front-of-house use. The elongated grill design provides increased cooking capacity for skewers and small-plate service, making it ideal for high-volume yakitori preparation and fast-paced live-fire cooking applications. 

The insulated firebox design minimises heat transfer to surrounding surfaces while maintaining stable cooking temperatures and efficient charcoal consumption throughout service. Optional Robatayaki add-ons create additional cooking levels for resting meats, slower grilling and expanded menu versatility, allowing chefs to create a complete Japanese-inspired charcoal cooking station. 

Perfect for restaurants, bars, chef’s tables and premium hospitality venues, the Kopa Yakitori delivers authentic live-fire flavour, exceptional cooking control and engaging culinary theatre in a compact professional format.

Available in 2 colours:

Additional information

Features

– Heat-resistant stainless steel handle
– Stainless steel grill racks

Dimensions

– Grill size: 290 x 300 mm
– Overall: 580 x 300mm