Description
The Evinoks Flambé Trolley is designed to bring theatre, creativity, and guest engagement to tableside dining. Ideal for fine dining restaurants, hotels, resorts, and premium hospitality venues, it provides a dedicated mobile station for preparing, finishing, and serving dishes directly in front of guests, creating a memorable and interactive dining experience.
Designed for professional hospitality environments, the trolley features a seamlessly integrated single-burner butane cooking surface that delivers a clean, sophisticated appearance while complying with Australian regulations. This integrated design enhances presentation and allows chefs and service staff to perform tableside cooking with confidence and style.
Two integrated drawers provide convenient storage for utensils, ingredients, and service accessories, while stainless steel bottle holders keep essential items close at hand. An extractable serving table creates additional workspace during service, and optional salad dressing containers further enhance versatility. The result is a practical and elegant service trolley designed to support exceptional hospitality experiences.
*Due to Australian regulations, product may differ from what is pictured.