Description
EC-Restiself Compact
RESTISELF Compact trolleys are space‑saving thermocontact regeneration units designed for sites with tight service areas that still need full cook‑chill performance. They use the same thermocontact hot technology as the full‑size RESTISELF 4G to regenerate meals quickly and uniformly, while the compact footprint improves manoeuvrability in narrow corridors and small serveries. Sliding telescopic drawers on selected models give ergonomic access to GN containers and can be fully removed and washed in the dishwasher to optimise hygiene and turnaround. Independent management of hot and cold levels (on mixed versions) allows simultaneous service of chilled starters and regenerated hot main courses on a single trolley.
All models in the Bulk Systems range use thermocontact heating technology to regenerate cook‑chill and cook‑serve meals at controlled temperature without drying or overcooking food. Heat is transferred by uniform contact through the GN containers, ensuring excellent flavour preservation and optimal restitution of nutrients and sauces, regardless of the menu type or loading pattern. Hot and cold zones are managed independently, so different containers can be treated in the same cycle while maintaining strict hot holding and cold holding targets for HACCP compliance.
Standard accessories and options:
– Serving hatch sneeze guard for protected front‑of‑house service.
– Menu card holder for clear identification of lines and diets.
– Heating top to keep plated portions and GN containers warm until the last service.
– Connected traceability module (RM750 card, depending on model) for automatic recording and export of temperatures.
– Trash bag holder for waste management directly at the point of service.
– Cutlery tray holder and corner shelf to optimise work surface.