Description
ECO-ECOHOLD16
EcoHold is a premium banqueting cart that easily switches from HOT to COLD service, offering unmatched performance for foodservice operations. Built with durable, high-grade steel, it is engineered to withstand the demands of commercial kitchens. This innovative cart is packed with clever features that enhance functionality, streamline foodservice, and ensure optimal food quality, making it a revolutionary addition to any professional catering environment.
No electricity, cables or batteries required – Powered HOT by EcoBurners secured in place (sold seperately) or Powered COLD by Cool Packs (included).
EcoHold 16 holds 16 standard GN 1/1 perforated pans for plated service or 8 US Sheet pans (18“x26”).
Features:
– Even heat distribution achieved through controlled venting ensures every dish stays hot or cold for at least five hours.
– Continuous heat/ cooling during transportation.
– Temperature of the cart can be adjusted by adding EcoBurners to increase heat or removing them to reduce it.
– EcoBurners are adjustable during service and can be removed or more units added as required.
– Safety features remain functional while in use.
– Includes 6 sets of COOL PACKS for chilled service.
– Every EcoHold 16 includes 16 perforated pans (W530 x D325 x H10mm) that can be used for plated service. These pans hold a max of 32 dinner plates(28cm diameter) or – — 48 appetiser plates(20cm diameter)
– Locking mechanism for stability during transport and to ensure food integrity.
– Mechanical built-in thermometer to check temps. – no battery needed.
– Heavy-duty castors, handles and frame.
– Wrap-around handrail and rubber bump rails on all corners.
– Door features double-glazed, toughened, and insulated glass, offering a complete view of the contents within.
– Doors open to 250° for easy loading and unloading.
– Foot pedal door opening.
– Includes robust wheels for easy transport.
– Removable racks for easy cleaning.